Yum!

I'm always looking for new dinner recipes.  My sister sent me this one.  Not sure what the name is but I'll call it Shrimp Pesto.  She was actually at the grocery store and one of the employees was preparing this for taste testing.  She liked it, tried it and then sent it to me.  It was good.  Wasn't too sure about the grape tomatoes.  I'm not down with eating warm tomatoes.   I'll try this again but maybe with broccoli or some other vegetable.

 

Recipe:

-16oz package (frozen) of gnocchi

-1 container of grape tomatoes

-1 package of large pre cooked shrimp (peeled and deveined)

-8oz jar of Classico Traditional Basil Pesto (or whatever you choose)

-shredded Parmesan cheese

 

Cook gnocchi as directed on package.  In large skillet/sauté pan, combine gnocchi, grape tomatoes, shrimp and pesto.  Heat through and sprinkle with shredded Parmesan cheese.  Enjoy.